Sourced From
Honduras
Elevation
1295 to 1699 meters
Varietals
Bourbon, Catuai, Caturra, Typica
Process
Decaf ,Patio Drying
Harvest
December - April
INSTORE , NJ
97 Boxes Avaliable
Honduras is a relatively small but efficient coffee producer. It ranks as the 6th largest producer globally, and 4th largest Arabica producer. Flavors range from apporachable chocolate and nutty, to exotic tropical fruits.