Assam BOP

RNY# SKU1211

The backbone of any chai recipe. Processed using the CTC (Cut, Tear and Curl) method, the leaf is broken apart and rolled into small pellets. Malty and robust in flavor, this tea offers a quick infusion and works best with milk.  

  • Cupping Note Image Allspice
  • Cupping Note Image Earthy
  • Cupping Note Image Malty

Sourced From

  Bhubrighat Estate, Assam, India

Tea Type

Black Tea

Position

Instore

Availability

0 lbs Available

Assam BOP